A Gluten free option, daily or weekly, will make the canteen more inclusive for people who have coeliac’s disease or who cannot have Gluten.
While living and working on the campus for two years, I have seen the canteen will provide gluten free options when there are visitors but not everyday students/staff members and this feels disrespectful.
Coeliac disease is not defined as a disability under the Equality Act 2010 although it is a long term condition. This can open up the canteen opportunities for those who can’t have gluten.
Coeliac disease is a long term autoimmune condition and by not providing gluten free opportunities in the canteen you are making it much harder for those who can’t have gluten to eat lunch close by their lectures and with their peers.